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In April 2011, with generous support from sponsor Catlin, Greenrock started to develop, plant and maintain a series of community gardens and orchards across Bermuda.
Our first Healthy Harvest community garden was officially opened in June 2012. Since then three additional community gardens have been established, with ground breaking on two more set to start within the next few weeks.
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The SAGE Commission today announced the winners of awards in a programme designed to involve the public as well as members of the Civil and Public Service in the Commission’s review of the Bermuda Government.
Best Overall Entry was awarded to Magnus Henagulph for his submission which calls on Government to save money by being more energy efficient and prudent in their use of general resources.
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The Ministry of Environment and Planning today released a document detailing the issues associated with the creation of a reserve — Bermuda’s Exclusive Economic Zone (EEZ) and Its Future.
Government declared Bermuda's EEZ a Marine Mammal Sanctuary a year ago, and continue to be involved in the Blue Halo project in collaboration with the Sargasso Sea Alliance (SSA) and the Bermuda Alliance for Sargasso Sea (BASS).
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What do these items have in common? While all of these items may be found for sale on local classified websites, they are also a selection of goods that can be processed in Bermuda at our Materials Recovery Facility (MRF).
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Back in 2009, Greenrock launched its Healthy Harvest initiative, by establishing community gardens and orchards on the island, in the hope of helping to reignite community interest in local food production.
Why eat local you ask?
Greenrock
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Donations help us fund the day-to-day operations of the organisation, allowing us to maintain our existing programmes while exploring new programmes for the future.
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